Recipe

3 INGREDIENTS • 8 STEPS • 30MINS

Fresh Homemade Pasta

Name: Fresh Homemade Pasta
Total time: PT1800.0S
Yield: 4
Ingredients: 300 gram Type 00 Flour; 3 Large Egg; to taste Salt

4.2

6 ratings

Try this easy recipe to impress your guests over dinner!

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Fresh Homemade Pasta

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Thank God I Bake

Cooking is more than just food; for me, it is an A.C.T.-Art, Creativity, and Treasure.

http://thankgodibake.blogspot.com.au/

Try this easy recipe to impress your guests over dinner!

30MINS

Total Time

$1.68

Cost Per Serving

Ingredients

Servings

4

US / Metric

2 1/3 cups

Type 00 Flour

3

Farmhouse Eggs® Large Brown Eggs

to taste

Salt

Nutrition Per Serving

VIEW ALL

Calories

335

Fat

6.8 g

Protein

12.6 g

Carbs

57.5 g

Add to plan

Fresh Homemade Pasta

Save

Thank God I Bake

Cooking is more than just food; for me, it is an A.C.T.-Art, Creativity, and Treasure.

http://thankgodibake.blogspot.com.au/

Cooking InstructionsHide images

step 1

Sift the Type 00 Flour (2 1/3 cups) and Salt (to taste) together on clean working table.

step 2

Shape the flour into a round bowl shape, making a well in the middle.

step 3

Crack the Farmhouse Eggs® Large Brown Eggs (3) into the flour bowl and whisk with a fork.

step 4

Slowly add in the flour and keep whisking until all flour has combined with the eggs.

step 5

The mixture will be a bit flaky, knead it until it becomes a dough. It should not stick to your hands. If it does, add a bit more flour.

step 6

Roughly roll the dough into 1 cm thick, and set the pasta rolling machine to the widest setting-mine is number 9. Roll the pasta dough through it. Repeat this step until the dough becomes smoother and more elastic.

step 7

Gradually reduce the scale of the pasta machine, eg down from #9 to #7. Once your dough it getting longer, cut it down into 8 equal parts and keep rolling though the pasta machine until you reach your ideal thickness.

step 8

Once the dough is ready, sprinkle more flour and roll through the pasta cutter. Fresh pasta normally take less time to cook, I cook mine for about 4-5 minutes.