Learn how to make a frappuccino. This is a great recipe for Saint Patrick's Day!
Total Time
10min
4.7
3 Ratings
Author: In the Kitchen with Jonny
Servings:
2
Ingredients
•
1
cup
Ice
•
4
Tbsp
Coffee
, chilled, freshly brewed
•
1/2
cup
Bailey's® Irish Cream
•
1/2
cup
Milk
•
3
Tbsp
Granulated Sugar
•
3
Tbsp
Chocolate Syrup
•
to taste
Whipped Cream
Cooking Instructions
1.
In a blender, add the Ice (1 cup), Coffee (4 Tbsp), Bailey's® Irish Cream (1/2 cup), Milk (1/2 cup), Granulated Sugar (3 Tbsp), and Chocolate Syrup (3 Tbsp). Blend to your desired consistency.
2.
Pour in a glass, garnish with Whipped Cream (to taste) and drizzle with more chocolate sauce.
3.
Serve and enjoy!
Nutrition Per Serving
CALORIES
406
FAT
13.4 g
PROTEIN
5.5 g
CARBS
52.7 g
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