Learn how to make a frappuccino. This is a great recipe for Saint Patrick's Day!
Author: In the Kitchen with Jonny
, chilled, freshly brewed
Bailey's® Irish Cream
In a blender, add the
Ice (1 cup)
Coffee (1/4 cup)
Bailey's® Irish Cream (1/2 cup)
Milk (1/2 cup)
Granulated Sugar (3 Tbsp)
Chocolate Syrup (3 Tbsp)
. Blend to your desired consistency.
Pour in a glass, garnish with
Whipped Cream (to taste)
and drizzle with more chocolate sauce.
Serve and enjoy!
Nutrition Per Serving
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