Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Dinner Recipes
RECIPE
10 INGREDIENTS8 STEPS1hr 20min

Chicken and Scallion Stir-Fry

4.8
8 Ratings
The chicken will almost resemble Chinese Bourbon chicken. It’s sweet, it’s salty, and with the tang of the onions and fragrance of the ginger and garlic, it’s seriously addicting. I serve mine over brown rice but you can also eat it as a lettuce wrap.
Chicken and Scallion Stir-Fry Recipe | SideChef
The chicken will almost resemble Chinese Bourbon chicken. It’s sweet, it’s salty, and with the tang of the onions and fragrance of the ginger and garlic, it’s seriously addicting. I serve mine over brown rice but you can also eat it as a lettuce wrap.
Vodka & Biscuits
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
Vodka & Biscuits
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
1hr 20min
Total Time
$2.42
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
4
Tyson® Chicken Thighs , thinly sliced
to taste
1 splash
Canola Oil
1 Tbsp
Garlic , minced
2 Tbsp
Fresh Ginger , minced
5
Scallions
cut into 1-inch pieces
2 Tbsp
Mirin
1/4 cup
Chicken Stock
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
335
FAT
7.1 g
PROTEIN
38.0 g
CARBS
25.3 g

Cooking Instructions

HIDE IMAGES
Step 1
Using a sifter, dust the Tyson® Chicken Thighs (4) with Corn Starch (to taste) . Add to a bowl.
Step 2
Combine the Caster Sugar (2 Tbsp) and Low-Sodium Soy Sauce (1/4 cup) , and add to the chicken. Marinate in the fridge for 1 hour.
Step 3
Heat a wok or saute pan to medium-high heat. Add Canola Oil (1 splash) , and tilt the pan to coat all sides. If using a wok, the wok will start to smoke.
Step 4
Add the chicken and stir quickly. Cook until all pieces of chicken are browned. In a saute pan, this will take about 5-6 minutes.
Step 5
Add in the Garlic (1 Tbsp) and Fresh Ginger (2 Tbsp) and cook until fragrant, about 45 seconds.
Step 6
Add the Scallions (5) and cook another 1-2 minutes until wilted and tender.
Step 7
Add the Mirin (2 Tbsp) and Chicken Stock (1/4 cup) to deglaze. The liquid will boil, then reduce down to create a sauce coating the chicken.
Step 8
Serve over brown rice or wrap it up in a lettuce wrap.
ADD TO PLAN

Rate & Review

Tap to Rate:
Leave a comment
2057 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
335
% Daily Value*
Fat
7.1 g
9%
Saturated Fat
1.6 g
8%
Trans Fat
0.0 g
--
Cholesterol
160.4 mg
53%
Carbohydrates
25.3 g
9%
Fiber
1.4 g
5%
Sugars
18.8 g
--
Protein
38.0 g
76%
Sodium
1389.1 mg
60%
Vitamin D
--
--
Calcium
59.6 mg
5%
Iron
2.6 mg
14%
Potassium
667.6 mg
14%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from