Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
5 INGREDIENTS 7 STEPS 1hr

White Whole Wheat French Baguette

4.5
2 Ratings
This White Whole Wheat French Baguette has five ingredients and is so easy to make! Time to ditch those additives and preservatives!
White Whole Wheat French Baguette Recipe | SideChef
This White Whole Wheat French Baguette has five ingredients and is so easy to make! Time to ditch those additives and preservatives!
With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
1hr
Total Time
$0.37
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1 1/2 cups
Warm Water
1 1/2 Tbsp
Rapid-Rise Yeast
1/2 Tbsp
3 1/4 cups
White Whole Wheat Flour
1/2 Tbsp
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
109
FAT
0.6 g
PROTEIN
4.5 g
CARBS
23.8 g

Cooking Instructions

HIDE IMAGES
Step 1
Add Water (1 1/2 cups) , Rapid-Rise Yeast (1 1/2 Tbsp) and Raw Honey (1/2 Tbsp) to medium bowl. Whisk together until honey and yeast have fully dissolved, then let sit for 5 minutes or until foam forms on top.
Step 2
Combine White Whole Wheat Flour (3 1/4 cups) with Sea Salt (1/2 Tbsp) in a large mixing bowl. Gradually add in the yeast mixture, stirring to combine. Mix until dough becomes a fairly smooth ball, then knead for five minutes.
Step 3
Cut the dough into two equal halves, then shape into baguettes. I love the rustic look of shaping them by hand, but for a smooth professional look, you can roll them into a rectangle using a rolling pin, then roll up lengthwise and pinch off the edges to seal.
Step 4
Place each baguette onto greased baking sheet {seem down if you rolled out}, cover lightly with plastic wrap or clean towel and set aside to rise for 30-40 minutes.
Step 5
Preheat oven to 450 degrees F (230 degrees C).
Step 6
For an authentic look, use a serrated knife to gently make slash down the length of each baguette or diagonal lines across the top as shown in pictures.
Step 7
Add water to baking sheet and place on bottom rack in oven, then bake baguette loaves for 15 minutes. For that golden/crispy outer edge, brush each baguette with melted butter halfway through baking process. Serve and enjoy!
147 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
close
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
109
% Daily Value*
Fat
0.6 g
1%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
23.8 g
9%
Fiber
4.4 g
16%
Sugars
1.9 g
--
Protein
4.5 g
9%
Sodium
217.0 mg
9%
Vitamin D
--
--
Calcium
23.8 mg
2%
Iron
0.8 mg
4%
Potassium
10.1 mg
0%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from