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3 INGREDIENTS6 STEPS10MIN

Salty Toasted Coconut Chips

Salty Toasted Coconut Chips Recipe | SideChef
Salty Toasted Coconut Chips Recipe | SideChef
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Pip & Ebby
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Salty Toasted Coconut Chips are the perfect sweet and salty snack that will satisfy any craving! These coconut chips are a delicious and healthy replacement for popcorn and Whole30 compliant, too!
10MIN
Total Time
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
2 cups
Unsweetened Coconut Flakes
or Coconut Chips
2 Tbsp
1/2 Tbsp
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Nutrition Per Serving

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CALORIES
429
FAT
40.4 g
PROTEIN
3.3 g
CARBS
13.3 g

Cooking Instructions

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Nutrition Per Serving
Calories
429
% Daily Value*
Fat
40.4 g
52%
Saturated Fat
27.7 g
138%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
13.3 g
5%
Fiber
6.7 g
24%
Sugars
3.3 g
--
Protein
3.3 g
7%
Sodium
1083.3 mg
47%
Vitamin D
--
--
Calcium
6.5 mg
0%
Iron
3333.3 mg
18518%
Potassium
300.0 mg
6%
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