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Ful-Filled
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com
The plums’ tart skin and golden flesh transform in a bath of butter, honey, and vanilla. They become luscious, ruby-tinged jewels ready to adorn your everyday eats. Enjoy them atop a simple bowl of yogurt, ice cream, oatmeal, or pancakes. These simple sautéed plums will make you reconsider simply eating a plum out of hand.
13MINS
Total Time
$4.68
Cost Per Serving
Ingredients
Servings
1
us / metric
![Plum](https://www.sidechef.com/ingredient/ad85da82-ab33-43a0-a7df-25ddb53d25a7.jpeg?d=96x96)
2 3/4 cups
Plums, pitted, thinly sliced
![Fine Salt](https://www.sidechef.com/ingredient/accb7cdf-39b0-4f71-8e93-f8c7200311b6.jpeg?d=96x96)
1 pinch
Fine Salt
Nutrition Per Serving
VIEW ALL
Calories
553
Fat
23.4 g
Protein
3.3 g
Carbs
87.5 g