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Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
If you love blue cheese, you’re gonna love this mac and cheese recipe! This recipe is not for the feint of heart, lactose intolerant, or those with high cholesterol!
15MINS
Total Time
$1.49
Cost Per Serving
Ingredients
Servings
6
us / metric
![Cake Flour](https://www.sidechef.com/ingredient/fd358441-1d9c-4ddf-9224-7cf7e748d91f.jpeg?d=96x96)
1 Tbsp
Cake Flour
or Wheat Flour
![Pasta](https://www.sidechef.com/ingredient/57f0bd05-23b1-44d2-8364-37e719476b31.jpeg?d=96x96)
1 lb
Pasta
![Whipping Cream](https://www.sidechef.com/ingredient/5486fac7-572a-4bc1-9f5e-d84c9fa671ae.jpeg?d=96x96)
3/4 cup
Whipping Cream
![Blue Cheese](https://www.sidechef.com/ingredient/d0fce526-ac15-4e19-8a07-9237cba1bf70.jpeg?d=96x96)
1 cup
Blue Cheese, crumbled
![Sharp Cheddar Cheese](https://www.sidechef.com/ingredient/a33ce657-a104-48d0-9469-37075d3be0f6.jpeg?d=96x96)
2 1/2 cups
Sharp Cheddar Cheese
![Breadcrumbs](https://www.sidechef.com/ingredient/f5e32e68-6f2a-449c-afbf-c98095183bfc.jpeg?d=96x96)
to taste
Breadcrumbs
Nutrition Per Serving
VIEW ALL
Calories
722
Fat
38.8 g
Protein
30.0 g
Carbs
64.1 g