This is almost like eating candy for breakfast! Sweet and savory deliciousness all in one crispy bacon strip. The best part about this recipe is that it’s oven-baked, so no bacon-grease spatters all over your stove-top.
Author: Wok & Skillet
Wright® Brand Smoked Bacon
Ground Black Pepper
Preheat oven to 400 degrees F (200 degrees C).
Wright® Brand Smoked Bacon (10 slices)
in a large ziplog bag one at a time.
Brown Sugar (3 Tbsp)
. Toss to coat.
Lay out bacon strips on parchment paper on baking sheet.
Sprinkle a bit of
Ground Black Pepper (to taste)
on the top of each slice of bacon.
Bake for 18 - 20 minutes, keep checking so it doesn't burn.
Let it cool for about 15 minutes before serving. Serve and enjoy!
Nutrition Per Serving
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