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7 INGREDIENTS • 2 STEPS • 10MINS

Seasoned Chives Dip

Name: Seasoned Chives Dip
Total time: PT600.0S
Yield: 1
Ingredients: 8 ounce Cream Cheese; 1 tablespoon Milk; 1 tablespoon Mayonnaise; 1/3 teaspoon Celery Salt; 1 dash Garlic Salt; 1 tablespoon Onion; 1 tablespoon Fresh Chives

Recipe

4.0

3 ratings

This dip is made of cream cheese and fresh chives and is seasoned with celery salt and garlic salt.

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Seasoned Chives Dip

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Betty's Kitchen

I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.

https://www.youtube.com/user/bettyskitchen

This dip is made of cream cheese and fresh chives and is seasoned with celery salt and garlic salt.

10MINS

Total Time

$4.57

Cost Per Serving

Ingredients

Servings

1

us / metric

1 cup

Cream Cheese, softened

1 Tbsp

Milk

up to 2 Tbsp, as desired for spreading

1 Tbsp

Mayonnaise

as needed

Celery Salt

1 dash

Garlic Salt

or Garlic Powder

1 Tbsp

Finely Chopped Onion

1 Tbsp

Finely Chopped Fresh Chives

Nutrition Per Serving

VIEW ALL

Calories

913

Fat

90.2 g

Protein

15.5 g

Carbs

15.1 g

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Seasoned Chives Dip

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Betty's Kitchen

I am a retired math professor. I love sharing my homestyle recipes, many of them are traditional Southern dishes.

https://www.youtube.com/user/bettyskitchen

Cooking InstructionsHide images

step 1

Place Cream Cheese (1 cup) in a medium-sized mixing bowl and beat with an electric mixer on medium speed until fluffy. Add Milk (1 Tbsp), Mayonnaise (1 Tbsp), Celery Salt (as needed), Garlic Salt (1 dash), Onion (1 Tbsp), and Fresh Chives (1 Tbsp). Mix well.

step 2

Serve with vegetables and/or crackers. Enjoy!

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