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Recipes
Lavender Milk Punch
Recipe

7 INGREDIENTS • 1 STEP • 5MINS

Lavender Milk Punch

4
1 rating
A tasty and easy floral spring cocktail with almond milk and lavender extract.
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By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://www.bygabriella.co/
A tasty and easy floral spring cocktail with almond milk and lavender extract.
5MINS
Total Time
$0.43
Cost Per Serving
Ingredients
Servings
1
US / Metric
Whiskey
1.5 fl oz
Whiskey
Almond Milk
3 fl oz
Almond Milk
Lavender Extract
1 dash
Lavender Extract
Peychaud's Bitters
1 dash
Peychaud's Bitters
Edible Flowers
to taste
Edible Flowers
Nutrition Per Serving
VIEW ALL
Calories
152
Fat
0.9 g
Protein
0.4 g
Carbs
8.3 g
Add to plan
logo
Lavender Milk Punch
Save
author_avatar
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://www.bygabriella.co/
Cooking InstructionsHide images
step 1
Shake Whiskey (1.5 fl oz), Almond Milk (3 fl oz), Lavender Extract (1 dash) and Simple Syrup (1 Tbsp) in a shaker for 15 seconds. Pour into glass and add ice. Garnish with Edible Flowers (to taste), Peychaud's Bitters (1 dash) and Fresh Rosemary (1 sprig).
step 1 Shake Whiskey (1.5 fl oz), Almond Milk (3 fl oz), Lavender Extract (1 dash) and Simple Syrup (1 Tbsp) in a shaker for 15 seconds. Pour into glass and add ice. Garnish with Edible Flowers (to taste), Peychaud's Bitters (1 dash) and Fresh Rosemary (1 sprig).
Tags
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Dairy-Free
American
Gluten-Free
Cocktails
Shellfish-Free
Drinks
Vegan
Vegetarian
Summer
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