RECIPE
8 INGREDIENTS3 STEPS10MIN

Hibiscus Aperol Margarita

4.7
3 Ratings
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By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
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A sweet and tangy margarita fit for any time of the year.

10MIN

Total Cooking Time

8

Ingredients
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG
Ingredients
US / METRIC
Servings:
2
Serves 2
2 fl oz
Tequila
0.5 fl oz
Aperol
1 fl oz
Tangerine Juice
0.5 fl oz
1/2 cup
Iced Hibiscus Tea
0.5 fl oz
Agave Syrup
3
Market Lime Leaves
2 slices
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Directions

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Step 1
Add Iced Hibiscus Tea (1/2 cup) , Tequila (2 fl oz) Aperol (0.5 fl oz) , Lime Juice (0.5 fl oz) , Tangerine Juice (1 fl oz) , Agave Syrup (0.5 fl oz) , and Fresh Mint Leaves (1) to a tumbler.
Step 2
Add ice and shake vigorously for 20 seconds.
Step 3
Pour into glass with ice. Garnish with Limes (2 slices) and Fresh Mint Leaves (2) .

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