Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
5 INGREDIENTS 3 STEPS 20min

Gluten Free Beef Filled Polenta Balls

5.0
2 Ratings
Soft, wholesome, gluten free and so versatile they make an ideal midweek dish whether your vegan, vegetarian or meat lover. Filled them with anything this polenta dough can take any flavour and transform it to deliver the most gorgeous meal.
Gluten Free Beef Filled Polenta Balls Recipe | SideChef
WATCH FULL VIDEO
Soft, wholesome, gluten free and so versatile they make an ideal midweek dish whether your vegan, vegetarian or meat lover. Filled them with anything this polenta dough can take any flavour and transform it to deliver the most gorgeous meal.
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
20min
Total Time
$2.38
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 cups
P.A.N.® Harina Flour
3 cups
Water
1 tsp
6 1/4 cups
Tomato Sauce
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
286
FAT
3.1 g
PROTEIN
8.5 g
CARBS
61.1 g

Cooking Instructions

HIDE IMAGES
Step 1
In a bowl add the P.A.N.® Harina Flour (2 cups) , Salt (1 tsp) , and Water (3 cups) . Kneed until the dough is unified and smooth. Once the dough is soft make each ball at a time. With your finger start to create a whole in the middle of the ball to fit the filling.
Step 2
Fill the balls with your chosen filling, carefully close it and place on a plate. Repeat the process until all the dough is finished. In a pot place the Tomato Sauce (6 1/4 cups) to warm up at a medium temperature, carefully place the polenta balls and cover. Leave to cook for about 15 minutes.
Step 3
Halfway of the cooking time baste the balls with tomato sauce, cover and leave to cook for the remaining time. Once the balls are done, carefully with a fish slice or flat wooden spoon remove them from the pot and serve on each individual plate. Grate some Parmesan Cheese (to taste) over each ball. Serve and enjoy!

Watch Full Video

147 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
286
% Daily Value*
Fat
3.1 g
4%
Saturated Fat
0.2 g
1%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
61.1 g
22%
Fiber
9.6 g
34%
Sugars
13.5 g
--
Protein
8.5 g
17%
Sodium
660.0 mg
29%
Vitamin D
--
--
Calcium
110.2 mg
8%
Iron
5.1 mg
28%
Potassium
1129.8 mg
24%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from