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8 INGREDIENTS4 STEPS27min

Rosemary Parmesan Drop Biscuits

These delicious rosemary parmesan drop biscuits are ready in under 30 minutes! Simple, flavorful, tender biscuits that are packed with herbs & cheese.
Rosemary Parmesan Drop Biscuits Recipe | SideChef
These delicious rosemary parmesan drop biscuits are ready in under 30 minutes! Simple, flavorful, tender biscuits that are packed with herbs & cheese.
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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Fulfilled by
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
27min
Total Time
$0.18
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
2 1/4 cups
Self-Rising Flour
1/2 tsp
plus more for topping
1/2 tsp
Garlic Powder
1/2 tsp
plus more for topping
1 Tbsp
Chopped  Fresh Rosemary
10 fl oz
Heavy Cream
1 Tbsp
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Nutrition Per Serving

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CALORIES
179
FAT
9.7 g
PROTEIN
3.2 g
CARBS
20.0 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
179
% Daily Value*
Fat
9.7 g
12%
Saturated Fat
6.7 g
34%
Trans Fat
0.0 g
--
Cholesterol
36.8 mg
12%
Carbohydrates
20.0 g
7%
Fiber
0.8 g
3%
Sugars
0.0 g
--
Protein
3.2 g
6%
Sodium
391.7 mg
17%
Vitamin D
0.0 µg
0%
Calcium
122.9 mg
9%
Iron
1.2 mg
7%
Potassium
61.9 mg
1%
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