SideChef

> Recipes

> Pescatarian Recipes

RECIPE

6 INGREDIENTS•5 STEPS•20min

Roasted Shrimp Cocktail

Name: Roasted Shrimp Cocktail
Total time: 1200 s
Yield: 6
Ingredients: 1 pound Shrimp; to taste Salt; to taste Olive Oil; 1/2 cup Ketchup; 2 tablespoon Horseradish; 1/2 teaspoon Worcestershire Sauce

5.0

2 Ratings

Roasting the shrimp for the roasted shrimp cocktail really brought out its natural flavor. It was also much more interesting to have the hot shrimp with the cold cocktail sauce! I just tossed them with lots of salt and olive oil before letting them go in the oven for 10 minutes. This is a classic case of a dish that is insanely easy to put together, but also looks elegant and fancy at a party!

Roasted Shrimp Cocktail Recipe | SideChef

Love This Recipe?

SAVE RECIPE

+ ADD TO PLAN

Jeanie and Lulu's Kitchen

Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.

http://jeanieandluluskitchen.com/

Save Time,
Shop Ingredients

Pick Up From

Fulfilled by

Jeanie and Lulu's Kitchen

Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.

http://jeanieandluluskitchen.com/

20min

Total Time

$1.60

Cost Per Serving

Ingredients

US / METRIC

Servings:

Serves 6

1 lb

Shrimp , deveined, peeled

to taste

Salt

to taste

Olive Oil

1/2 cup

Ketchup

2 Tbsp

Horseradish

1/2 tsp

Worcestershire Sauce

Save Time,
Shop Ingredients

Pick Up From

Fulfilled by

Nutrition Per Serving

VIEW ALL

CALORIES

113

FAT

2.9 g

PROTEIN

15.2 g

CARBS

6.4 g

Cooking Instructions

HIDE IMAGES

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Line a sheet tray with aluminum foil.

Step 2

Lay Shrimp (1 lb) out on the sheet and toss them well with a generous sprinkle of Salt (to taste) and an equally generous drizzle of Olive Oil (to taste) .

Step 3

Make sure they are in a single layer on the sheet, then roast the shrimp for 10 minutes.

Step 4

While the shrimp cooks, make the sauce. Stir the Ketchup (1/2 cup) , Horseradish (2 Tbsp) , and Worcestershire Sauce (1/2 tsp) in a bowl. Season it with a pinch of salt.

Step 5

When the shrimp is done, serve it on a pretty platter or in martini glasses with the sauce! Enjoy!

ADD TO PLAN

Rate & Review

Tap to Rate:

Roasted Shrimp Cocktail

Ingredients

Nutrition Per Serving

Cooking Instructions

Rate & Review

Tags

Recommended Recipes

Grilled Brie with Plums and Shallots

Please-All Mezze Platter

Waffle Iron Potato Latkes

Cheesy Vegan Corn Bread

Swedish Pearl Snowball Cookies

Avocado Deviled Eggs with Smoked Paprika

BBQ Tilapia and Sweet Potato Tacos

Pumpkin Spice Layer Cake

Sweet Potatoes with Buttery Leeks & Gorgonzola

Rosemary Flatbread with Goat Cheese and Prosciutto

Raspberry Peach Tarts

Cherry Bars

Loaded Potato Pinwheels

Raw Vegan Avocado Chocolate Tart

Ina Garten's Balsamic Brussels Sprouts

Kit Kat Brownies