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Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
Make Almond Flour at home with this easy and quick method. Almond flour is a great alternative to the traditional over processed white flour because of the healthy benefits of almonds and is a great alternative if you have a gluten and wheat free diet or are looking for a low carbohydrate flour.
15MINS
Total Time
$0.94
Cost Per Serving
Ingredients
Servings
4
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
to taste
Water, boiled
Nutrition Per Serving
VIEW ALL
Calories
434
Fat
37.4 g
Protein
15.9 g
Carbs
16.2 g