Use code SIDECHEF for $10 off your first shoppable recipe order.
RECIPE
10 INGREDIENTS6 STEPS4HR 10MIN

Coconut Ice Cream with Passion Fruit and Lime Zest

4.5
2 Ratings

Love This Recipe?

131 Saved

Mi Terruno Food

Venezuelan food at it's best.
GO TO BLOG

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by
Creamy, tangy, and dairy-free coconut ice cream with passion fruit and lime zest. To give it a bit of texture, the roasted coconut shavings give a rounded, fuller, and smoky flavor that truly takes this ice cream to a grown-up level.
4HR 10MIN
Total Time

Mi Terruno Food

Venezuelan food at it's best.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
2 cups
Coconut Milk
1 1/2
Limes , zested
2 Tbsp
1/2 cup
2
Free Range Egg
1 pinch
1 1/2 Tbsp
2/3 cup
Coconut Shavings
(optional)

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
543
FAT
36.5 g
PROTEIN
7.6 g
CARBS
53.7 g

Cooking Instructions

HIDE IMAGES
Step 1
Cut the Passion Fruit (6) in 2 to remove the pulp.
Step 2
In a bowl add the Coconut Milk (2 cup), passion fruit pulp scooping it out with a teaspoon, Free Range Egg (2), Vanilla Extract (1 teaspoon), Honey (2 tablespoon), Lime (1 1/2), and mix everything well using a whisk.
Step 3
Then add the Caster Sugar (1/2 cup), Salt (1 pinch) and Coconut Shavings (50 gram). Once that is done add the mixture to a pot with the Corn Starch (3/2 tablespoon) previously dissolved in a little bit of water and mix.Cook the custard at a low temperature until it has thickened around 8 to 10 minutes depending on the temperature.
Step 4
After that place the custard in a container and leave to cool completely. For this, I prefer to use a glass container.
Step 5
Once cooled put it in a plastic tub and into the fridge for at least 4 hours before using. If you have an ice cream machine once the custard has cooled add it to your ice cream and leave to churn until the ice cream is soft and airy, depending on the machine this can take between 20 to 30 minutes.
Step 6
Serve and Enjoy!

Rate & Review

Tap to Rate:

Leave a comment

Similar Recipes

VIEW MORE TAGS
131 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
543
% Daily Value*
Fat
36.5 g
47%
Saturated Fat
30.6 g
153%
Trans Fat
0.0 g
--
Cholesterol
92.5 mg
31%
Carbohydrates
53.7 g
20%
Fiber
8.0 g
29%
Sugars
38.3 g
--
Protein
7.6 g
15%
Sodium
70.8 mg
3%
Vitamin D
--
--
Calcium
42.7 mg
3%
Iron
5.8 mg
32%
Potassium
501.4 mg
11%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from