The classic combination of apples, salted caramel, and spices are the perfect topping for this fall-inspired gluten-free waffle recipe!
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
50MINS
Total Time
$4.18
Cost Per Serving
Ingredients
Servings
4
us / metric
4 Tbsp
Water
3/4 cup
Heavy Cream
2 tsp
Sponsored
Simply Organic Cinnamon, Ground
1 pckg
Waffle Mix
1/2 tsp
Ground Nutmeg
1 cup
Heavy Cream
Nutrition Per Serving
Calories
1466
Fat
77.6 g
Protein
10.1 g
Carbs
181.1 g
