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RECIPE
12 INGREDIENTS 12 STEPS 2hr 30min

Grandma's Italian Meatball

5.0
2 Ratings
Grandma's Italian meatball recipe is the ultimate comfort food dish to share! Tender and juicy meatballs are simmered in a simple yet rich tomato sauce and placed over spaghetti noodles or the pasta of your liking.
Grandma's Italian Meatball Recipe | SideChef
Grandma's Italian meatball recipe is the ultimate comfort food dish to share! Tender and juicy meatballs are simmered in a simple yet rich tomato sauce and placed over spaghetti noodles or the pasta of your liking.
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
2hr 30min
Total Time
$1.76
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1/4 cup
1 cup
6 cloves
Garlic , minced
2/3 cup
Tomato Paste
2 lb
80/20 Lean Ground Beef
1 tsp
Freshly Ground Black Pepper
1/2 cup
Parmesan Cheese , freshly grated
1 cup
Italian-Style Breadcrumbs
to taste
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
364
FAT
23.2 g
PROTEIN
19.5 g
CARBS
20.6 g

Author's Notes

You can adapt this recipe for a 6-quart slow cooker. Add the sauce ingredients to the slow cooker and broiled meatballs. Cook on high 3 hours, or 6 hours on low.

Cooking Instructions

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Step 1
Heat Olive Oil (1/4 cup) over medium low heat and sauté Yellow Onions (1/2 cup) and Garlic (4 cloves) until onions are translucent, 3 minutes.
Step 2
Add Tomato Paste (2/3 cup) and stir well. Add Canned Crushed Tomatoes (7 cups) and simmer 30 minutes.

Rate & Review

5.0
2 Ratings
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Nutrition Per Serving
Calories
364
% Daily Value*
Fat
23.2 g
30%
Saturated Fat
7.3 g
36%
Trans Fat
0.9 g
--
Cholesterol
91.4 mg
30%
Carbohydrates
20.6 g
7%
Fiber
3.7 g
13%
Sugars
8.5 g
--
Protein
19.5 g
39%
Sodium
1335.5 mg
58%
Vitamin D
0.1 µg
0%
Calcium
115.8 mg
9%
Iron
3.9 mg
22%
Potassium
761.0 mg
16%
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