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3 INGREDIENTS •3 STEPS •8min

Lemon Buttercream Frosting

Lemon Buttercream Frosting is super easy to make in your own kitchen. It requires just a few ingredients and is done in less than ten minutes! It is buttery, light, fresh and it tastes incredible on a just about any type of baked treat.

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Pip & Ebby

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Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!

http://www.pipandebby.com/

8min

Total Time

$0.42

Cost Per Serving

Ingredients

Servings

US / METRIC

1 cup

Salted Butter , softened

6 cups

Powdered Confectioners Sugar

Lemons , zested, juiced

3-6 Tbsp juice and 2 Tbsp zest needed

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Nutrition Per Serving

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CALORIES

362

FAT

15.4 g

PROTEIN

0.4 g

CARBS

57.0 g

Author's Notes

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Nutrition Per Serving

Calories

362

% Daily Value*

Fat

15.4 g

20%

Saturated Fat

9.7 g

48%

Trans Fat

0.6 g

Cholesterol

40.7 mg

14%

Carbohydrates

57.0 g

21%

Fiber

0.6 g

Sugars

53.7 g

Protein

0.4 g

Sodium

122.1 mg

Vitamin D

Calcium

10.1 mg

Iron

0.1 mg

Potassium

33.9 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Lemon Buttercream Frosting

Ingredients

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