Coconut Granola

Recipe

10 INGREDIENTS • 5 STEPS • 30MINS

Coconut Granola

5

1 rating

The best part of granola is its versatility. Shredded coconut, chopped walnuts and dates comprise this version.

Coconut Granola

Save

Homemade and Wholesome

Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.

https://homemadeandwholesome.wordpress.com/

The best part of granola is its versatility. Shredded coconut, chopped walnuts and dates comprise this version.

30MINS

Total Time

$6.02

Cost Per Serving

Ingredients

Servings

2

US / Metric

2 cups

Oats

1 cup

Chopped Nuts

1 cup

Unsweetened Shredded Coconut

1 cup

Dried Fruits, chopped

1 tsp

Ground Cinnamon

1/4 tsp

1/4 cup

1/4 cup

or maple syrup

1/4 cup

Brown Sugar

1 tsp

Vanilla Extract

Nutrition Per Serving

VIEW ALL

Calories

1865

Fat

103.5 g

Protein

32.5 g

Carbs

215.6 g

Coconut Granola

Save

Homemade and Wholesome

Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.

https://homemadeandwholesome.wordpress.com/

Cooking InstructionsHide images

step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 9-inch baking dish.

step 2

Combine Oats (2 cups), Chopped Nuts (1 cup), Unsweetened Shredded Coconut (1 cup), Dried Fruits (1 cup), Ground Cinnamon (1 tsp), and Salt (1/4 tsp) in a large bowl.

step 2 Combine Oats (2 cups), Chopped Nuts (1 cup), Unsweetened Shredded Coconut (1 cup), Dried Fruits (1 cup), Ground Cinnamon (1 tsp), and Salt (1/4 tsp) in a large bowl.

step 3

In a saucepan, combine Butter (1/4 cup), Honey (1/4 cup), and Brown Sugar (1/4 cup) until melted and bubbly. Remove from the heat and add the Vanilla Extract (1 tsp). Pour into oat mixture and mix until all oats are fully coated.

step 4

Pour into the greased dish and bake for 20 to 30 minutes, stirring half way through. The granola will turn golden brown and become very fragrant. Serve and enjoy!

step 4 Pour into the greased dish and bake for 20 to 30 minutes, stirring half way through. The granola will turn golden brown and become very fragrant. Serve and enjoy!

step 5

Store in an airtight container. Enjoy with cold milk or stir into your morning yogurt. Sprinkle on your ice cream or simply munch on a handful at a time.

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