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Coconut Granola
Recipe

10 INGREDIENTS • 5 STEPS • 30MINS

Coconut Granola

5.0
1 rating
The best part of granola is its versatility. Shredded coconut, chopped walnuts and dates comprise this version.
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Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
The best part of granola is its versatility. Shredded coconut, chopped walnuts and dates comprise this version.
30MINS
Total Time
$6.02
Cost Per Serving
Ingredients
Servings
2
US / Metric
Oats
2 cups
Oats
Chopped Nuts
1 cup
Chopped Nuts
Unsweetened Shredded Coconut
1 cup
Unsweetened Shredded Coconut
Dried Fruits
1 cup
Dried Fruits, chopped
Ground Cinnamon
1 tsp
Ground Cinnamon
Salt
1/4 tsp
Butter
1/4 cup
Honey
1/4 cup
Honey
or maple syrup
Brown Sugar
1/4 cup
Brown Sugar
Nutrition Per Serving
VIEW ALL
Calories
1865
Fat
103.5 g
Protein
32.5 g
Carbs
215.6 g
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logo
Coconut Granola
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author_avatar
Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
Cooking InstructionsHide images
step 1
Preheat oven to 400 degrees F (200 degrees C). Grease a 9-inch baking dish.
step 2
Combine Oats (2 cups), Chopped Nuts (1 cup), Unsweetened Shredded Coconut (1 cup), Dried Fruits (1 cup), Ground Cinnamon (1 tsp), and Salt (1/4 tsp) in a large bowl.
step 2 Combine Oats (2 cups), Chopped Nuts (1 cup), Unsweetened Shredded Coconut (1 cup), Dried Fruits (1 cup), Ground Cinnamon (1 tsp), and Salt (1/4 tsp) in a large bowl.
step 3
In a saucepan, combine Butter (1/4 cup), Honey (1/4 cup), and Brown Sugar (1/4 cup) until melted and bubbly. Remove from the heat and add the Vanilla Extract (1 tsp). Pour into oat mixture and mix until all oats are fully coated.
step 4
Pour into the greased dish and bake for 20 to 30 minutes, stirring half way through. The granola will turn golden brown and become very fragrant. Serve and enjoy!
step 4 Pour into the greased dish and bake for 20 to 30 minutes, stirring half way through. The granola will turn golden brown and become very fragrant. Serve and enjoy!
step 5
Store in an airtight container. Enjoy with cold milk or stir into your morning yogurt. Sprinkle on your ice cream or simply munch on a handful at a time.
Tags
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Breakfast
Snack
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
Quick & Easy
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