Coconut Granola

10 INGREDIENTS • 5 STEPS • 30MINS

Coconut Granola

Recipe

5.0

1 rating

The best part of granola is its versatility. Shredded coconut, chopped walnuts and dates comprise this version.

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Coconut Granola

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Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.

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The best part of granola is its versatility. Shredded coconut, chopped walnuts and dates comprise this version.

30MINS

Total Time

$6.02

Cost Per Serving

Ingredients

Servings

2

us / metric

2 cups

Oats

1 cup

Chopped Nuts

1 cup

Unsweetened Shredded Coconut

1 cup

Dried Fruits, chopped

1 tsp

Sponsored

Simply Organic Cinnamon, Ground

1/4 tsp

1/4 cup

1/4 cup

or maple syrup

1/4 cup

Brown Sugar

1 tsp

Vanilla Extract

Nutrition Per Serving

VIEW ALL

Calories

1865

Fat

103.5 g

Protein

32.5 g

Carbs

215.6 g

Love This Recipe?

Coconut Granola

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Homemade and Wholesome

Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.

https://homemadeandwholesome.wordpress.com/

Cooking InstructionsHide images

step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a 9-inch baking dish.

step 2

Combine Oats (2 cups), Chopped Nuts (1 cup), Unsweetened Shredded Coconut (1 cup), Dried Fruits (1 cup), Simply Organic Cinnamon, Ground (1 tsp), and Salt (1/4 tsp) in a large bowl.

step 2 Combine Oats (2 cups), Chopped Nuts (1 cup), Unsweetened Shredded Coconut (1 cup), Dried Fruits (1 cup), Simply Organic Cinnamon, Ground (1 tsp), and Salt (1/4 tsp) in a large bowl.

step 3

In a saucepan, combine Butter (1/4 cup), Honey (1/4 cup), and Brown Sugar (1/4 cup) until melted and bubbly. Remove from the heat and add the Vanilla Extract (1 tsp). Pour into oat mixture and mix until all oats are fully coated.

step 4

Pour into the greased dish and bake for 20 to 30 minutes, stirring half way through. The granola will turn golden brown and become very fragrant. Serve and enjoy!

step 4 Pour into the greased dish and bake for 20 to 30 minutes, stirring half way through. The granola will turn golden brown and become very fragrant. Serve and enjoy!

step 5

Store in an airtight container. Enjoy with cold milk or stir into your morning yogurt. Sprinkle on your ice cream or simply munch on a handful at a time.

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