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Recipes
Easy & Delicious Thyme Baked Eggs
Recipe

5 INGREDIENTS • 6 STEPS • 20MINS

Easy & Delicious Thyme Baked Eggs

4.2
4 ratings
Editor's Choice
Editor's Choice
Thyme Baked Eggs is honestly one of the nicest breakfasts I’ve had in a long time. The best part is you can use whatever herb you like. Whether it’s fresh or dry, thyme, basil or chives – it’s bound to be an incredibly simple yet fantastically delicious breakfast!
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Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/
Thyme Baked Eggs is honestly one of the nicest breakfasts I’ve had in a long time. The best part is you can use whatever herb you like. Whether it’s fresh or dry, thyme, basil or chives – it’s bound to be an incredibly simple yet fantastically delicious breakfast!
20MINS
Total Time
$4.61
Cost Per Serving
Ingredients
Servings
1
us / metric
Butter
2 tsp
Dried Thyme
1 tsp
Dried Thyme
if using fresh, use 2 tsp
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
216
Fat
17.5 g
Protein
12.5 g
Carbs
1.6 g
Add to plan
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Easy & Delicious Thyme Baked Eggs
Save
author_avatar
Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/

Author's Notes

If you use dried herbs, use 1 teaspoon. If you are using fresh herbs, use 2 teaspoons.
Cooking InstructionsHide images
step 1
Preheat your convection oven to 350 degrees F (180 degrees C) or regular oven to 400 degrees F (200 degrees C).
step 2
Add the Butter (2 tsp) the ramekin, then pop it in the preheating oven to allow it to melt.
step 2 Add the Butter (2 tsp) the ramekin, then pop it in the preheating oven to allow it to melt.
step 3
Tags
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Breakfast
Gluten-Free
Brunch
Keto
Low-Carb
Shellfish-Free
Father's Day
Vegetarian
Quick & Easy
Mother's Day
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