This recipe is amazingly simple if you have a food processor. The outcome is creamy and rich, plus it looks and tastes so incredible chocolaty that you would never guess it is made from avocado.

K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
4HRS 20MINS
Total Time
$1.45
Cost Per Serving
Ingredients
Servings
4
us / metric
Crust

1 Tbsp
Coconut Oil

1 Tbsp
Raw Cacao Powder
Filling

2 Tbsp
Coconut Oil, melted

1 Tbsp
Peanut Butter

2 Tbsp
Raw Cacao Powder
Nutrition Per Serving
Calories
431
Fat
21.4 g
Protein
6.8 g
Carbs
58.7 g