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Recipes
Tomato Mozzarella Pesto Crostini

7 INGREDIENTS • 6 STEPS • 20MINS

Tomato Mozzarella Pesto Crostini

Recipe
4.0
2 ratings
This insanely simple crostini recipe is totally delicious! Tomato, mozzarella, and pesto is a classic, beautiful combination. You know it’s going to be incredible and it takes next to no time at all to prepare. Literally the perfect party food!
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Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/
This insanely simple crostini recipe is totally delicious! Tomato, mozzarella, and pesto is a classic, beautiful combination. You know it’s going to be incredible and it takes next to no time at all to prepare. Literally the perfect party food!
20MINS
Total Time
$0.33
Cost Per Serving
Ingredients
Servings
12
us / metric
Baguette
1
Baguette
Olive Oil
as needed
Basil Pesto
1/3 cup
Basil Pesto
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
109
Fat
3.6 g
Protein
3.8 g
Carbs
14.8 g
Love This Recipe?
Add to plan
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Tomato Mozzarella Pesto Crostini
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author_avatar
Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/
Cooking InstructionsHide images
step 1
Preheat your oven to 375 degrees F (190 degrees C) and line a large baking sheet with baking paper.
step 2
Slice the Baguette (1) into 1-inch slices then brush one side with Olive Oil (as needed). Place the slices oiled side up onto the prepared baking sheet & pop into the preheated oven for about 10 minutes until golden and crispy.
step 2 Slice the Baguette (1) into 1-inch slices then brush one side with Olive Oil (as needed). Place the slices oiled side up onto the prepared baking sheet & pop into the preheated oven for about 10 minutes until golden and crispy.
Tags
Appetizers
4th of July
Comfort Food
Lunch
Date Night
Snack
Shellfish-Free
Dinner
Fall
Vegetarian
Game Day
Quick & Easy
Italian
Labor Day
Memorial Day
Spring
Summer
Vegetables
Winter
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