RECIPE
10 INGREDIENTS8 STEPS30MIN

Easy Spicy Baked Eggs

4.4
5 Ratings
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Kitchen Mason
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Spicy Baked Eggs (commonly known as Shakshuka) is a wonderfully cheap and simple dish to make without compromising at all on flavour or satisfaction. A spicy tomato & pepper base topped with a beautifully runny egg, this is a taste sensation waiting to happen!

30MIN

Total Cooking Time

10

Ingredients
Kitchen Mason
Hi I’m Emma & I want to help you create great food with CRAZY easy to follow step by step picture recipes.
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Ingredients
US / METRIC
Servings:
2
Serves 2
Ingredient List
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1
Onion , finely chopped
2 cloves
Garlic , finely chopped
1
Red Chili Pepper , roughly chopped
2 Tbsp
Harissa Paste
1 can
(400 g)
Diced Tomatoes
to taste
to taste
Fresh Parsley , chopped
(optional)
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Directions

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Step 1
Preheat your oven to 400 degrees F (200 degrees C).
Step 2
Heat a non-stick oven-proof frying pan over medium heat.

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