![author_avatar](https://www.sidechef.com/profile/248fffc6-4c41-43f2-981e-64be2a5a2e4b.jpg?d=96x96)
Food Galley Gab
Music teacher, proud mama, wife, recipe developer, aspiring food photographer, author, podcaster, and an ex-expat.
http://foodgalleygab.com/
These vegan chocolate chip cookies are "Da Bomb"! Moist, scrumptious, easy, and a favorite for making with the kids.
20MINS
Total Time
$0.43
Cost Per Serving
Ingredients
Servings
12
us / metric
![Oat Milk](https://www.sidechef.com/ingredient/e29f1f19-a18b-46c3-93ba-baf06d7fb72c.jpeg?d=96x96)
3 Tbsp
Oat Milk
or Any Dairy-Free Milk
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
as needed
Baking Soda
![Vegan Chocolate Chips](https://www.sidechef.com/ingredient/0d2fd736-e83d-4f29-8ddd-5f827faa859c.jpg?d=96x96)
1 cup
Vegan Chocolate Chips
up to 1 1/4 cup
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
as needed
Oil
Nutrition Per Serving
VIEW ALL
Calories
227
Fat
9.1 g
Protein
2.6 g
Carbs
33.5 g