This simple Spring Salad with spring veggies includes asparagus and artichokes, rounded out with mint, farro, and crunchy rye bread croutons. A simple seasonal salad to keep you happy and healthy.

The Crooked Carrot
Hello! I'm Libby, Registered Dietitian Nutritionist. My husband, Dalton, and I live in Colorado. I love helping people create nourishing habits that support the health of their mind, body, spirit and the planet.
https://thecrookedcarrot.com/
1HR 25MINS
Total Time
$3.36
Cost Per Serving
Ingredients
Servings
4
us / metric

1 1/2 cups
Dry Wheat Berries
or Farro

1 Tbsp
Shallot, thinly sliced

to taste
Scallions
for garnish
optional

to taste
Feta Cheese
optional
Dressing

1 Tbsp
Dijon Mustard
Nutrition Per Serving
Calories
542
Fat
19.6 g
Protein
16.9 g
Carbs
77.3 g