Sear Nation
My name is Adam and my specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.
This is a great modification to a flatbread. Antipasto has bursts of flavor with the fresh tomatoes, sour vegetables, and aged meats, all flavors smoothed with the twist of melted fresh mozzarella and the toasted crust. This antipasto flatbread crisps up great on a grill, but you can also just use your home's oven to get great results.
40MINS
Total Time
$3.22
Cost Per Serving
Ingredients
Servings
1
us / metric
4 slices
Soppressate
1
Flatbread
1 Tbsp
Extra-Virgin Olive Oil
4 slices
Salami
4
Cherry Tomatoes
1/2 cup
Mixed Vegetables
or Use pickled
Nutrition Per Serving
Calories
1125
Fat
78.5 g
Protein
72.9 g
Carbs
30.7 g
