Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
In a large skillet fry
Wright® Brand Smoked Bacon (4 oz)
over medium heat until crisp tender and most of the fat has rendered. Remove to a paper towel-lined plate and reserve fat. Once bacon has cooled enough to handle, coarsely chop
Step 2
Using the same skillet, increase heat to medium-high and add 1 tablespoon of bacon fat. Add the sliced
Mushrooms (2 1/4 cups)
and cook until starting to brown and moisture has evaporated, about 8 minutes. Remove from pan and set aside.
Step 3
In same skillet over medium heat add 1 tablespoon of bacon fat and
Shallot (1)
. Sauté until starting to soften but not brown, about 2 minutes. Add
Garlic (1 clove)
and continue to cook for 1 minute, stirring often.
Step 4
Stir in
Arborio Rice (1 cup)
and continue to sauté and stir until rice is coated, about 1 minute. Add
White Wine (1/4 cup)
, stirring to combine and scraping up any bits stuck to the pan. Allow wine to be mostly absorbed, about 1 minute.
Step 5
Adjust temperature to medium and add 1/2 cup of
Chicken Broth (3 1/2 cups)
stirring to combine and allowing broth to absorb. Continue adding broth by the 1/2 cup, allowing each portion to be mostly absorbed before adding more, stirring often.
Step 6
When down to the last cup of broth, test for texture and add more broth if desired, saving 1/4 cup for finishing.
Step 7
When the rice is al dente and the last addition of broth has been absorbed, stir in mushrooms and bacon. Add remaining 1/4 cup of broth,
Parmesan Cheese (1/3 cup)
,
Unsalted Butter (2 Tbsp)
, and
Fresh Parsley (1 Tbsp)
.
Step 8
Season with
Salt (to taste)
and
Ground Black Pepper (to taste)
and serve immediately.
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSHungarian Mushroom Soup
Chili Tortilla Roll Ups
Balsamic Blueberry Sauce
Couscous with Peas and Peanuts
Pumpernickel Seed and Nut Crisps
Breaded Pesto Chicken Cutlets
Strawberry Hibiscus Syrup
Spicy Oatmeal Cookies
Tempura Asparagus with Soy Dipping Sauce
Roasted Cranberry Whipped Shortbread
Toasted Bran Muffins
Spicy Peanut Chicken and Couscous
Crispy Chicken Sliders with Wasabi Slaw
Spanish Chorizo Frittata
Almond Peaches
Chocolate Chip Banana Muffins
Recommended Recipes
{{name}}