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Easy Vegan Fondue
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Recipe

17 INGREDIENTS • 12 STEPS • 45MINS

Easy Vegan Fondue

4.5
2 ratings
This is the best vegan fondue recipe out there! This dairy free cheese fondue is perfect for entertaining guests, or having a romantic date night in for two. Using rice, potato and cashews as the creamy base makes this a healthy, vegan, plant based cheese fondue option.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This is the best vegan fondue recipe out there! This dairy free cheese fondue is perfect for entertaining guests, or having a romantic date night in for two. Using rice, potato and cashews as the creamy base makes this a healthy, vegan, plant based cheese fondue option.
45MINS
Total Time
$3.11
Cost Per Serving
Ingredients
Servings
6
US / Metric
Olive Oil
1/4 cup
Yellow Onion
1/4
Small Yellow Onion, chopped
Garlic
3 cloves
Garlic, minced
Vegetable Bouillon Cube
3
Vegetable Bouillon Cubes
Water
6 cups
Water
Raw Cashews
1 cup
Raw Cashews
Sauerkraut
1/2 cup
Sauerkraut
White Wine Vinegar
2 Tbsp
White Wine Vinegar
Brown Miso
2 Tbsp
Brown Miso
Sea Salt
1/2 Tbsp
Dry Mustard
1 tsp
Dry Mustard
Riesling
1/2 cup
Riesling
Kirsch
3 Tbsp
Kirsch
Nutrition Per Serving
VIEW ALL
Calories
430
Fat
19.1 g
Protein
9.4 g
Carbs
48.1 g
Add to plan
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Easy Vegan Fondue
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
In a large saucepan, heat up Olive Oil (1/4 cup) over medium high heat. Add Yellow Onion (1/4) and Garlic (3 cloves) and sweat until translucent, about 3 minutes.
step 2
Add Short Grain White Rice (1 cup), Raw Cashews (1 cup), Vegetable Bouillon Cubes (3), and Water (6 cups).
step 3
Watch Full Video
Tags
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Dairy-Free
American
Gluten-Free
Shellfish-Free
Vegan
Vegetarian
Side Dish
Spreads & Dips
Winter
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