This is the quickest and easiest pasta ever! This one pot vegan gnocchi is light, fluffy, and full of flavour packed with protein, greens and a tasty tomato sauce.
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
20MINS
Total Time
$3.28
Cost Per Serving
Ingredients
Servings
4
us / metric
1 lb
Vegetarian Italian Sausage, crumbled
1 can
(14 oz)
(14 oz)
Diced Tomatoes
4 Tbsp
Vegetable Broth
1 pckg
(16 oz)
(16 oz)
Gnocchi
3 cups
Spinach Leaves
1/2 cup
Vegan Cheese
Nutrition Per Serving
Calories
569
Fat
20.2 g
Protein
37.3 g
Carbs
72.7 g