Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
American
Chocolate Biscuit and Nuts Fudge

4 INGREDIENTS • 8 STEPS • 3HRS 15MINS

Chocolate Biscuit and Nuts Fudge

Recipe

5.0

1 rating
A sweet, thick fudge of chocolate, nuts, and broken biscuits.
Love This Recipe?
Add to plan
logo
Chocolate Biscuit and Nuts Fudge
Save
A sweet, thick fudge of chocolate, nuts, and broken biscuits.
author_avatar
Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/

3HRS 15MINS

Total Time

$0.90

Cost Per Serving

Ingredients

Servings
6
us / metric
Dark Baking Chocolate
1 cup
Dark Baking Chocolate
Sweetened Condensed Milk
2/3 cup
Sweetened Condensed Milk
Assorted Nuts
1/2 cup
Assorted Nuts
Oreo® Chocolate Sandwich Cookies
8
Oreo® Chocolate Sandwich Cookies

Nutrition Per Serving

VIEW ALL
Calories
396
Fat
22.8 g
Protein
7.7 g
Carbs
48.6 g
Love This Recipe?
Add to plan
logo
Chocolate Biscuit and Nuts Fudge
Save
author_avatar
Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/

Cooking Instructions

Hide images
step 1
Prepare a tin lined with parchment paper and keep aside.
step 2
Chop the Dark Baking Chocolate (1 cup) into small pieces.
step 3
Add the Oreo® Chocolate Sandwich Cookies (8) to a blender. You can grind it to a fine powder or can pulse it into small pieces.
step 3 Add the Oreo® Chocolate Sandwich Cookies (8) to a blender. You can grind it to a fine powder or can pulse it into small pieces.
step 4
Put the chopped chocolate in a microwave-safe bowl along with Sweetened Condensed Milk (2/3 cup) and heat it in a microwave oven on high power for 2 minutes. Take it out of the microwave and stir well.
step 5
Stir until all the chocolate pieces melt and become a smooth consistency. Put back in the microwave for another few more seconds if needed.
step 5 Stir until all the chocolate pieces melt and become a smooth consistency. Put back in the microwave for another few more seconds if needed.
step 6
Add the powdered biscuits and Assorted Nuts (1/2 cup) (reserve a few for garnish). Stir until everything is combined well.
step 7
Now pour this mixture into the prepared tin and spread out evenly. Sprinkle the reserved nuts.
step 7 Now pour this mixture into the prepared tin and spread out evenly. Sprinkle the reserved nuts.
step 8
Keep in the refrigerator for 3 to 4 hours or until it becomes firm. Once done remove from the tin and cut the fudge with a sharp knife into pieces.
step 8 Keep in the refrigerator for 3 to 4 hours or until it becomes firm. Once done remove from the tin and cut the fudge with a sharp knife into pieces.

Tags

American
Comfort Food
Microwave
Snack
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
No-Bake Dessert
Valentine's Day
0 Saved
top