The Devilish Kitchen
Welcome to Devilish Kitchen! We are sisters cooking up a storm to bring you approachable recipes that are a little indulgent, a little healthy, and a lot of yum!
So let’s break it down: the chicken is seasoned with our own spice blend, placed in a skillet, and then coated and nestled in a BBQ sauce-broth. Then, its baked in the oven until it’s just perfectly tender leaving you with poultry that seems like it’s been cooking for hours and ready to be shredded and piled high on a buttery brioche roll.
40MINS
Total Time
$1.65
Cost Per Serving
Ingredients
Servings
4
US / Metric
1 Tbsp
Brown Sugar
1 tsp
McCormick® Garlic Powder
1/2 tsp
Onion Powder
1/4 tsp
Dry Mustard
1/2 cup
Low-Sodium Chicken Stock
1/2 cup
Barbecue Sauce
Nutrition Per Serving
VIEW ALL
Calories
379
Fat
18.1 g
Protein
17.3 g
Carbs
36.0 g
The Devilish Kitchen
Welcome to Devilish Kitchen! We are sisters cooking up a storm to bring you approachable recipes that are a little indulgent, a little healthy, and a lot of yum!
