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RECIPE
15 INGREDIENTS 13 STEPS 1hr 35min

Vegan Pumpkin Spice Donuts

5.0
3 Ratings
This recipe for Vegan Pumpkin Spiced Donuts is a delicious way to usher in the falling leaves and welcome the holidays ahead. Make this vegan version at home with better ingredients! If that weren't enough to inspire truly unadulterated fall happiness it's also vegan, meaning it's dairy and egg-free!
Vegan Pumpkin Spice Donuts Recipe | SideChef
This recipe for Vegan Pumpkin Spiced Donuts is a delicious way to usher in the falling leaves and welcome the holidays ahead. Make this vegan version at home with better ingredients! If that weren't enough to inspire truly unadulterated fall happiness it's also vegan, meaning it's dairy and egg-free!
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
1hr 35min
Total Time
$0.59
Cost Per Serving

Ingredients

Servings
6
US / METRIC

Donut

1/2 Tbsp
Baking Powder
1 tsp
Pink Himalayan Sea Salt
1/2 tsp
Ground Nutmeg
1/2 Tbsp
Pumpkin Pie Spice
1/2 cup
or Unrefined White Sugar
2
Egg Replacer
1/2 cup
Vegan Sour Cream
as needed
Oil

Glaze

3/4 cup
Powdered Confectioners Sugar , sifted
1 tsp
Pumpkin Pie Spice
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
369
FAT
4.4 g
PROTEIN
4.8 g
CARBS
80.5 g

Cooking Instructions

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Step 1
Mix Unbleached All Purpose Flour (2 1/4 cups) , Baking Powder (1/2 Tbsp) , Pink Himalayan Sea Salt (1 tsp) , Ground Nutmeg (1/2 tsp) , and Pumpkin Pie Spice (1/2 Tbsp) in a bowl.
Step 2
Mix Vegan Butter (2 Tbsp) , Organic Cane Sugar (1/2 cup) and Egg Replacer (2) in a separate bowl.
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Nutrition Per Serving
Calories
369
% Daily Value*
Fat
4.4 g
6%
Saturated Fat
2.6 g
13%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
80.5 g
29%
Fiber
2.8 g
10%
Sugars
36.0 g
--
Protein
4.8 g
10%
Sodium
796.7 mg
35%
Vitamin D
--
--
Calcium
124.7 mg
10%
Iron
1.9 mg
11%
Potassium
100.8 mg
2%
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