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RECIPE

4 INGREDIENTS •9 STEPS •38min

Vegan Shortbread Cookies

Name: Vegan Shortbread Cookies
Total time: 2280 s
Yield: 12
Ingredients: 1 cup Cane Sugar; 1 cup Vegan Butter; 3 cup Unbleached All-Purpose Flour; 1 teaspoon Pure Vanilla Extract

5.0

4 Ratings

These delicious, buttery vegan shortbread cookies are so easy to make. It doesn't need to be Christmas in order to be tempted to quickly whip up a batch of these to nibble on. In its most basic form, shortbread is made with just four ingredients, flour, butter, sugar, and pure high-quality vanilla extract.

Vegan Shortbread Cookies Recipe | SideChef

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The Edgy Veg

Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”

http://theedgyveg.com/

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The Edgy Veg

Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”

http://theedgyveg.com/

38min

Total Time

$0.20

Cost Per Serving

Ingredients

Servings

US / METRIC

1 cup

Cane Sugar

1 cup

Vegan Butter

3 cups

Unbleached All Purpose Flour

1 tsp

Pure Vanilla Extract

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Nutrition Per Serving

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CALORIES

247

FAT

8.0 g

PROTEIN

3.1 g

CARBS

39.6 g

Cooking Instructions

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Step 1

Preheat oven to 325 degrees F (160 degrees C).

Step 2

Line a cookie sheet with parchment paper.

Step 3

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Nutrition Per Serving

Calories

247

% Daily Value*

Fat

8.0 g

10%

Saturated Fat

2.7 g

14%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

39.6 g

14%

Fiber

0.0 g

Sugars

17.7 g

Protein

3.1 g

Sodium

120.6 mg

Vitamin D

Calcium

6.2 mg

Iron

1.0 mg

Potassium

40.6 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Vegan Shortbread Cookies

Ingredients

Nutrition Per Serving

Cooking Instructions

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