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Caesar Kale Salad

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This vegan Caesar salad is a healthy twist on the original salad. It's much heartier than traditional recipe, but still garlicky, briny, and even cheesy. It's ready in just a few minutes and is really easy to make. Tastes AMAZING, too.

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Ingredients
- Serves 1 +
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1 bunch torn Kale
1 tablespoon Lemon Juice
to taste Vegan Caesar Dressing
1 tablespoon Vegan Parmesan Cheese
1 tablespoon Hemp Seeds
to taste Freshly Ground Black Pepper
Directions HIDE IMAGES
STEP 1
In a large bowl, add Kale (1 bunch) to Lemon Juice (1 tablespoon) and massage for about 2 minutes. This helps the kale to breakdown and makes it easily digestible.
STEP 2
Add a few tablespoons of the Vegan Caesar Dressing (to taste) to the kale, mix until all the kale is coated, adding more dressing to taste.
STEP 3
Place in portioned bowls, sprinkle with Vegan Parmesan Cheese (1 tablespoon) and top with Large Coconut Flakes (1 tablespoon) and a sprinkle of Hemp Seeds (1 tablespoon) and Freshly Ground Black Pepper (to taste).
STEP 4
Slice the Lemon (1) into wedges, serve with a lemon wedge.
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Hatoon Al.harthi
great!!
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