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11 INGREDIENTS 4 STEPS 45min

Pork Chops with Rhubarb-Cherry Sauce

A delightful little meal. Prepared relatively quickly and good till the very last bite!
Pork Chops with Rhubarb-Cherry Sauce Recipe | SideChef
A delightful little meal. Prepared relatively quickly and good till the very last bite!
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
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Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
45min
Total Time
$5.79
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 cup
Dried Cherries
1 Tbsp
Balsamic Vinegar
1/4 cup
Hot Water
1/2 cup
Finely Chopped Onions
8 oz
Rhubarb , trimmed, cut
4
Boneless Pork Loin
1 pinch
Ground Nutmeg
to taste
to taste
Finely Ground Black Pepper
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1442
FAT
51.9 g
PROTEIN
202.1 g
CARBS
38.4 g

Cooking Instructions

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Nutrition Per Serving
Calories
1442
% Daily Value*
Fat
51.9 g
67%
Saturated Fat
16.7 g
84%
Trans Fat
0.0 g
--
Cholesterol
486.0 mg
162%
Carbohydrates
38.4 g
14%
Fiber
1.8 g
6%
Sugars
23.8 g
--
Protein
202.1 g
404%
Sodium
450.3 mg
20%
Vitamin D
--
--
Calcium
65.7 mg
5%
Iron
9.0 mg
50%
Potassium
195.1 mg
4%
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