The marriage of finger-food and antipasto salad!
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
25MINS
$1.36
Ingredients
Servings
8
1/2 cup
Butter, softened
1
Tomato, chopped
5 oz
Genoa Salami, chopped
3/4 cup
Pepperoni Slice, chopped
1 1/2 cups
Canned Sliced Black Olives, pitted, drained
2 cups
Mozzarella Cheese, shredded
2 cloves
Garlic, minced
1 tsp
1 loaf
Italian Bread
or Sourdough Bread
Nutrition Per Serving
Calories
501
Fat
34.1 g
Protein
18.3 g
Carbs
30.6 g