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RECIPE
7 INGREDIENTS •7 STEPS •35min

Vegetarian Loaded Fries

5.0
6 Ratings
These loaded fries are the best vegetarian option dish for a game night! The amazing topping from plant-based meat that is cooked with only just red onion and taco seasoning can provide you the best-balanced flavor, combined with your favorite premade cheese sauce, it makes this dish perfect for a game night because there won’t have any way else easier but full of flavors like this recipe. Let’s get your food done fast and be ready for the match!
Vegetarian Loaded Fries Recipe | SideChef
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These loaded fries are the best vegetarian option dish for a game night! The amazing topping from plant-based meat that is cooked with only just red onion and taco seasoning can provide you the best-balanced flavor, combined with your favorite premade cheese sauce, it makes this dish perfect for a game night because there won’t have any way else easier but full of flavors like this recipe. Let’s get your food done fast and be ready for the match!
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
35min
Total Time
$1.87
Cost Per Serving

Ingredients

Servings
6
US / METRIC
15 2/3 cups
Frozen French Fries
13 oz
Vegan Ground Beef
1
Medium Red Onion , finely chopped
2 1/2 Tbsp
Taco Seasoning
1 cup
Cheddar Cheese Sauce
1 Tbsp
Olive Oil
1 Tbsp
Scallions
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Nutrition Per Serving

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CALORIES
408
FAT
15.9 g
PROTEIN
18.7 g
CARBS
49.5 g

Author's Notes

Yields 6-8 servings.

Oven temperature and cooking time for the fries might be various depending on the fries brand so, make sure to cook fries according to the package instructions.

Cooking Instructions

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Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Arrange French Fries (15 2/3 cups) on a baking tray. Bake for 20 minutes or according to the package direction, mixing the fries halfway through.
Step 3
While the potatoes are heating in the oven, make the topping. Heat the Olive Oil (1 Tbsp) in the skillet over medium-high heat. Once hot, add Red Onion (1) and cook for 5 minutes or until soft.
Step 4
Add Vegan Ground Beef (13 oz) and Taco Seasoning (2 1/2 Tbsp) . Cook for 5 more minutes. Once done, turn the heat to low while waiting for other components to finish.
Step 5
Warm the Cheddar Cheese Sauce (1 cup) for about 1 minute in the microwave, stirring halfway through.
Step 6
Remove the fries from the oven. Top them with meat mixture and cheese sauce.
Step 7
Garnish with Scallions (1 Tbsp) and serve.

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5.0
6 Ratings
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Nutrition Per Serving
Calories
408
% Daily Value*
Fat
15.9 g
20%
Saturated Fat
2.6 g
13%
Trans Fat
0.0 g
--
Cholesterol
3.0 mg
1%
Carbohydrates
49.5 g
18%
Fiber
5.7 g
20%
Sugars
2.5 g
--
Protein
18.7 g
37%
Sodium
1306.3 mg
57%
Vitamin D
0.0 µg
0%
Calcium
72.6 mg
6%
Iron
4.3 mg
24%
Potassium
704.0 mg
15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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