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SideChef
Recipes
Vegetarian Loaded Fries
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Recipe

7 INGREDIENTS • 7 STEPS • 35MINS

Vegetarian Loaded Fries

5.0
6 ratings
These loaded fries are the best vegetarian option dish for a game night! The amazing topping from plant-based meat that is cooked with only just red onion and taco seasoning can provide you the best-balanced flavor, combined with your favorite premade cheese sauce, it makes this dish perfect for a game night because there won’t have any way else easier but full of flavors like this recipe. Let’s get your food done fast and be ready for the match!
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
These loaded fries are the best vegetarian option dish for a game night! The amazing topping from plant-based meat that is cooked with only just red onion and taco seasoning can provide you the best-balanced flavor, combined with your favorite premade cheese sauce, it makes this dish perfect for a game night because there won’t have any way else easier but full of flavors like this recipe. Let’s get your food done fast and be ready for the match!
35MINS
Total Time
$1.87
Cost Per Serving
Ingredients
Servings
6
US / Metric
French Fries
15 2/3 cups
Frozen French Fries
Vegan Ground Beef
13 oz
Vegan Ground Beef
Red Onion
1
Medium Red Onion, finely chopped
Taco Seasoning
2 1/2 Tbsp
McCormick® Taco Seasoning Mix
Cheddar Cheese Sauce
1 cup
Cheddar Cheese Sauce
Olive Oil
1 Tbsp
Scallion
1 Tbsp
Scallion
Nutrition Per Serving
VIEW ALL
Calories
408
Fat
15.9 g
Protein
18.7 g
Carbs
49.5 g
Add to plan
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Vegetarian Loaded Fries
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

Author's Notes

Yields 6-8 servings.

Oven temperature and cooking time for the fries might be various depending on the fries brand so, make sure to cook fries according to the package instructions.
Cooking InstructionsHide images
step 1
Preheat the oven to 425 degrees F (220 degrees C).
step 2
Arrange French Fries (15 2/3 cups) on a baking tray. Bake for 20 minutes or according to the package direction, mixing the fries halfway through.
step 3
While the potatoes are heating in the oven, make the topping. Heat the Olive Oil (1 Tbsp) in the skillet over medium-high heat. Once hot, add Red Onion (1) and cook for 5 minutes or until soft.
step 4
Add Vegan Ground Beef (13 oz) and McCormick® Taco Seasoning Mix (2 1/2 Tbsp). Cook for 5 more minutes. Once done, turn the heat to low while waiting for other components to finish.
step 5
Warm the Cheddar Cheese Sauce (1 cup) for about 1 minute in the microwave, stirring halfway through.
step 6
Remove the fries from the oven. Top them with meat mixture and cheese sauce.
step 7
Garnish with Scallion (1 Tbsp) and serve.
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Tags
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American
Lunch
Shellfish-Free
Dinner
Vegetarian
Potatoes
Game Day
Quick & Easy
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