Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
No bake pumpkin cheesecake cups are super smooth and decadent individual desserts. Layers of indulgent graham cracker crust, pumpkin cheesecake and cream will make you fight for more!
2HRS
$2.20
Ingredients
Servings
4
Graham Cracker Crust
1 cup
Graham Crackers, crushed
1/2 cup
Brown Sugar
1/4 cup
Pumpkin Cheesecake
1 cup
Philadelphia Original Soft Cheese, chilled
1/3 cup
Brown Sugar
1/2 tsp
1/2 tsp
Ground Cinnamon
1/4 tsp
Ground Nutmeg
1/4 tsp
1 pinch
Ground Cloves
1 cup
Nutrition Per Serving
VIEW ALL
Calories
1037
Fat
72.3 g
Protein
5.7 g
Carbs
92.0 g
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/