Avocado Chocolate Bars with Roses

Ingredients

Servings

10 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 Tbsp

Coconut Butter

or Cocoa Butter

1/2 Tbsp

Honey

or Maple Syrup

2 Tbsp

Raw Cocoa Powder

2

Small Avocados

1 tsp

Edible Dried Rose Petals

(optional)

Cooking Instructions

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Step 1

Blend Coconut Butter (2 Tbsp) , Honey (1/2 Tbsp) , Raw Cocoa Powder (2 Tbsp) , and Avocados (2) together in a blender or a food processor.

Step 2

Press the chocolate into a chocolate form or a box (18 x 12 cm) and sprinkle with Edible Dried Rose Petals (1 tsp) and cocoa nibs.

Step 3

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