Preheat the oven to 350 degrees F (180 degrees C).
Pizza Dough (1 pckg)
into approx 3x5-inch strips. Place a cube of
Cheddar Cheese (2 cups)
Wright® Brand Smoked Bacon (to taste)
crumbles on each strip.
Seal the dough, and shape the excess dough into a knot on top. Brush the tops with
Olive Oil (as needed)
or bacon grease.
Sprinkle them with
Salt (1 pinch)
Bake at 350 degrees F (180 degrees C) for 12 minutes, or until they are puffed and golden. Enjoy!