These stuffed Pretzel Knots are filled with everything that’s great in this world and then some! Hot drippy Cheese, crisp, smoky bacon - you’ll be popping these Knots like it’s the last snack you’ll ever eat and not even be ashamed!
Total Time
25min
4.8
4 Ratings
Author: Oh Bite It
Servings:
4
Ingredients
•
1
pckg
(14 oz)
Pizza Dough
•
2
cups
Cheddar Cheese
•
to taste
Bacon
, crumbled
•
1
pinch
Salt
•
as needed
Olive Oil
Cooking Instructions
1.
Preheat the oven to 350 degrees F (180 degrees C).
2.
Cut the Pizza Dough (1 pckg) into approx 3x5-inch strips. Place a cube of Cheddar Cheese (2 cups) and some Bacon (to taste) crumbles on each strip.
3.
Seal the dough, and shape the excess dough into a knot on top. Brush the tops with Olive Oil (as needed) or bacon grease.
4.
Sprinkle them with Salt (1 pinch).
5.
Bake at 350 degrees F (180 degrees C) for 12 minutes, or until they are puffed and golden. Enjoy!
Nutrition Per Serving
CALORIES
445
FAT
20.7 g
PROTEIN
22.0 g
CARBS
48.8 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
Cookie Policy
on our website.
Accept
Reject
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
