RECIPE
8 INGREDIENTS4 STEPS10MIN

Vegan Crunchwrap

4.7
3 Ratings
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128 Saved
wholly deliciousness!
so vegan good
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Who needs fast food when you can make your own healthy version of anything at home?

10MIN

Total Cooking Time

8

Ingredients
wholly deliciousness!
so vegan good
GO TO BLOG
Ingredients
US / METRIC
Servings:
1
Serves 1
1
Joseph's® Flax, Oat Bran and Whole Wheat Flour Tortilla
4
Lightly Salted Corn Tortilla Chips
1/2 cup
Trader Joe's® Beef-less Ground Beef
1/2 cup
Vegan Nacho Cheese Sauce
1/4 cup
Tomatoes , chopped
1/4 cup
White Onions , chopped
1 stalk
(optional)
to taste
(optional)
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Directions

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Step 1
Cut tortilla into 4 chips and bake at 400 degrees F (200 degrees C) for 7 minutes or use Lightly Salted Corn Tortilla Chips (4) .
Step 2
Add Trader Joe's® Beef-less Ground Beef (1/2 cup) , Tomatoes (1/4 cup) , White Onions (1/4 cup) , Fresh Chives (1 stalk) , Black Olives (to taste) , Vegan Nacho Cheese Sauce (1/2 cup) to the middle of the Joseph's® Flax, Oat Bran and Whole Wheat Flour Tortilla (1) and fold close as best you can.
Step 3
Spray a pan and put folded-side of tortilla face down and cook 1-2 minutes until brown, flip and cook the other side.
Step 4
Serve and enjoy!

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