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Recipes
Vegan Pancakes With Banana and Blueberries
Recipe

7 INGREDIENTS • 6 STEPS • 20MINS

Vegan Pancakes With Banana and Blueberries

4.0
5 ratings
These pancakes are inspired by American-style pancakes. They are soft, fluffy and seriously delicious. Top with sliced banana, blueberries and pour over maple syrup.
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K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
These pancakes are inspired by American-style pancakes. They are soft, fluffy and seriously delicious. Top with sliced banana, blueberries and pour over maple syrup.
20MINS
Total Time
$0.21
Cost Per Serving
Ingredients
Servings
8
us / metric
Baking Powder
4 tsp
Baking Powder
Unsweetened Almond Milk
2/3 cup
Unsweetened Almond Milk
Olive Oil
2 Tbsp
Salt
as needed
Nutrition Per Serving
VIEW ALL
Calories
111
Fat
3.9 g
Protein
2.0 g
Carbs
16.3 g
Add to plan
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Vegan Pancakes With Banana and Blueberries
Save
author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
Cooking InstructionsHide images
step 1
Sift the All-Purpose Flour (1 cup), Baking Powder (4 tsp) and Salt (as needed) in a medium mixing bowl.
step 2
Pour in the Unsweetened Almond Milk (2/3 cup), Maple Syrup (1 Tbsp) and Vanilla Extract (1 tsp) and mix until smooth.
step 2 Pour in the Unsweetened Almond Milk (2/3 cup), Maple Syrup (1 Tbsp) and Vanilla Extract (1 tsp) and mix until smooth.
step 3
Tags
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Breakfast
Dairy-Free
American
Brunch
Comfort Food
Shellfish-Free
Kid-Friendly
Vegan
Vegetarian
Quick & Easy
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