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Recipes
Vegan Pancakes With Banana and Blueberries

7 INGREDIENTS • 6 STEPS • 20MINS

Vegan Pancakes With Banana and Blueberries

Recipe

4.0

5 ratings
These pancakes are inspired by American-style pancakes. They are soft, fluffy and seriously delicious. Top with sliced banana, blueberries and pour over maple syrup.
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These pancakes are inspired by American-style pancakes. They are soft, fluffy and seriously delicious. Top with sliced banana, blueberries and pour over maple syrup.
author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/

20MINS

Total Time

$0.21

Cost Per Serving

Ingredients

Servings
8
us / metric
Baking Powder
1 1/2 Tbsp
Baking Powder
Unsweetened Almond Milk
2/3 cup
Unsweetened Almond Milk
Olive Oil
2 Tbsp
Salt
1/4 tsp

Nutrition Per Serving

VIEW ALL
Calories
111
Fat
3.9 g
Protein
2.0 g
Carbs
16.3 g
Love This Recipe?
Add to plan
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Vegan Pancakes With Banana and Blueberries
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author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/

Cooking Instructions

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step 1
Sift the All-Purpose Flour (1 cup), Baking Powder (1 1/2 Tbsp) and Salt (1/4 tsp) in a medium mixing bowl.
step 2
Pour in the Unsweetened Almond Milk (2/3 cup), Maple Syrup (1 Tbsp) and Vanilla Extract (1 tsp) and mix until smooth.
step 2 Pour in the Unsweetened Almond Milk (2/3 cup), Maple Syrup (1 Tbsp) and Vanilla Extract (1 tsp) and mix until smooth.

Tags

Breakfast
Dairy-Free
American
Brunch
Date Night
Healthy
Shellfish-Free
Kid-Friendly
Vegan
Father's Day
Vegetarian
Quick & Easy
Mother's Day
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