K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
This gorgeous Pad Thai recipe is quick and easy and it contains very accessible ingredients. It is bursting with sweet and sour flavour along with crunchy peanuts and red-hot chilli. Rustle up this 15-minute recipe for a tasty main from Thailand.
15MINS
$2.25
Ingredients
Servings
2
7 oz
Flat Rice Noodles
1
Spring Onion
2 cloves
Garlic, thinly sliced
2/3 cup
1 cup
Oyster Mushroom, shredded
2 Tbsp
Vegetable Oil
1 tsp
1 Tbsp
2 Tbsp
1 tsp
1/2
Lime, juiced
as needed
Crushed Red Pepper Flakes
1 pinch
10 tsp
Chopped Roasted Peanuts
1 tsp
Fresh Cilantro, finely chopped
1 pinch
Crushed Red Pepper Flakes
optional
1
Nutrition Per Serving
VIEW ALL
Calories
640
Fat
22.6 g
Protein
14.9 g
Carbs
97.1 g