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RECIPE
17 INGREDIENTS •11 STEPS •15min

Quick and Easy Pad Thai Noodles

4.4
7 Ratings
This gorgeous Pad Thai recipe is quick and easy and it contains very accessible ingredients. It is bursting with sweet and sour flavour along with crunchy peanuts and red-hot chilli. Rustle up this 15-minute recipe for a tasty main from Thailand.
Quick and Easy Pad Thai Noodles Recipe | SideChef
This gorgeous Pad Thai recipe is quick and easy and it contains very accessible ingredients. It is bursting with sweet and sour flavour along with crunchy peanuts and red-hot chilli. Rustle up this 15-minute recipe for a tasty main from Thailand.
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K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
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K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
15min
Total Time
$2.25
Cost Per Serving

Ingredients

Servings
2
US / METRIC
7 oz
Flat Rice Noodles
1
Spring Onion
2 cloves
Garlic , thinly sliced
2/3 cup
Bean Sprouts
1 cup
Oyster Mushrooms , shredded
2 Tbsp
Vegetable Oil
1 tsp
Granulated Sugar
1 Tbsp
Ketchup
2 Tbsp
Light Soy Sauce
1 tsp
Dark Soy Sauce
1/2
Lime , juiced
1/4 tsp
Crushed Red Pepper Flakes
1 pinch
Ground Black Pepper
3 Tbsp
Chopped Roasted Peanuts
1 1/4 tsp
Fresh Cilantro , finely chopped
1 pinch
Crushed Red Pepper Flakes
(optional)
1
Lime
Save Time,
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Nutrition Per Serving

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CALORIES
640
FAT
22.6 g
PROTEIN
14.9 g
CARBS
97.1 g

Cooking Instructions

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Step 1
Boil the Flat Rice Noodles (7 oz) in salted water. For cooking time, deduct 2 minutes from the instructions on the noodle packaging.
Step 2
Rinse the noodles with ice-cold water, shake in a sieve to remove excess water then set aside.
Step 3
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Rate & Review

4.4
7 Ratings
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Nutrition Per Serving
Calories
640
% Daily Value*
Fat
22.6 g
29%
Saturated Fat
12.6 g
63%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
97.1 g
35%
Fiber
5.9 g
21%
Sugars
7.2 g
--
Protein
14.9 g
30%
Sodium
916.4 mg
40%
Vitamin D
0.3 µg
2%
Calcium
54.4 mg
4%
Iron
2.2 mg
12%
Potassium
593.5 mg
13%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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