Kale Apple Cranberry Salad with Sesame Dressing

Slice the Kale Leaves (6) from the stalks, you don’t want any part of the stalk), and chop the kale into small pieces.

Slice the Green Apples (3) into thin half-slices.

Toss the kale, apples, Sliced Almonds (1/2 cup) and Dried Cranberries (1/4 cup) together in a salad bowl.

Mix GOYA® Coconut Milk (3/4 cup) , Olive Oil (3 Tbsp) , Sesame Oil (1/4 cup) , Honey (1/2 Tbsp) Salt (to taste) , and Ground Black Pepper (to taste) together in a small bowl.