This super healthy, totally delicious 5 Minute Avocado Basil Hummus recipe is overflowing with goodness, gorgeous green color, and oodles of flavor! It’s great on sandwiches, wraps, crackers, savoury scones, pasta, as a dip with beetroot or sweet potato chips, anything!
Total Time
5min
5.0
3 Ratings
Author: Berry Sweet Life
Servings:
6
Ingredients
•
1
Medium
Avocado
•
1
handful
Fresh Basil
•
1
can
(400 g)
Chickpeas
, drained, rinsed
•
1
clove
Large
Garlic
•
1 1/4
Lemons
, juiced
•
3
Tbsp
Olive Oil
•
1
pinch
Salt
Cooking Instructions
1.
Place Avocado (1), Fresh Basil (1 handful), Chickpeas (1 can), Garlic (1 clove), the juice from Lemons (1 1/4), Olive Oil (3 Tbsp), and Salt (1 pinch) in a blender and blend until smooth.
2.
Eat this hummus on crackers, sandwiches, wraps, savory muffins or with pasta. Enjoy!
Nutrition Per Serving
CALORIES
171
FAT
12.5 g
PROTEIN
4.1 g
CARBS
12.9 g
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