Preheat oven to 300 degrees F (175 degrees C).
Arrange Nectarine (2), Plum (3), Fresh Strawberry (1 cup), and Pineapple (1 cup) in a baking dish.
Drizzle over Honey (1 tablespoon) and sprinkle the Ground Cinnamon (1 teaspoon) and Ground Nutmeg (1 teaspoon) evenly over the fruit.
Give it a gentle toss and bake for about 15 minutes, until the fruit is tender.
In a bowl, mix together Greek Yogurt (3 tablespoon), Honey (1 tablespoon), and Vanilla Essence (1 teaspoon).
Place in a jug to serve alongside the fruit bake, or wait for the fruit to cool slightly and drizzle the sauce over.