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SideChef
Recipes
Sweet Potato Crisps
Recipe

3 INGREDIENTS • 7 STEPS • 30MINS

Sweet Potato Crisps

4.8
4 ratings
These Sweet Potato Crisps only require a very small amount of oil and salt, so you can chow down guilt-free. The crisps are so crispy, light, and flavourful, a snack that, once you’ve started to eat it, you won’t want to stop.
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K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
These Sweet Potato Crisps only require a very small amount of oil and salt, so you can chow down guilt-free. The crisps are so crispy, light, and flavourful, a snack that, once you’ve started to eat it, you won’t want to stop.
30MINS
Total Time
$0.75
Cost Per Serving
Ingredients
Servings
2
US / Metric
Olive Oil
2 Tbsp
Salt
1/4 tsp
Nutrition Per Serving
VIEW ALL
Calories
119
Fat
13.5 g
Protein
--
Carbs
--
Add to plan
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Sweet Potato Crisps
Save
author_avatar
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 340 degrees F (170 degrees C).
step 2
Wash and dry the Sweet Potatoes (2).
step 3
Tags
view more tags
Appetizers
Dairy-Free
American
Gluten-Free
Snack
Shellfish-Free
Vegan
Vegetarian
Side Dish
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