Simple Tomato Basil Soup

Recipe

10 INGREDIENTS • 5 STEPS • 25MINS

Simple Tomato Basil Soup

4.2

5 ratings

When you are feeling very lazy, or when the weather is not inviting, and you can’t be bothered to go out for food shopping or cook anything complicated. And you do have a few tomatoes, onions, and some basil left in your fridge! Back to basics, a recipe simple to prepare, delicious to taste. The perfect companion for your favorite cheese sandwich.

Simple Tomato Basil Soup

Save

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

When you are feeling very lazy, or when the weather is not inviting, and you can’t be bothered to go out for food shopping or cook anything complicated. And you do have a few tomatoes, onions, and some basil left in your fridge! Back to basics, a recipe simple to prepare, delicious to taste. The perfect companion for your favorite cheese sandwich.

25MINS

Total Time

$2.96

Cost Per Serving

Ingredients

Servings

4

US / Metric

4

Tomatoes, roughly chopped

around 300g

1

Red Onion, sliced

around 150g

1/2 Tbsp

Vegetable Bouillon Cube

or equivalent in vegetable stock

2 Tbsp

Canned Tomato Purée

1/4 tsp

1 pinch

Ground Black Pepper

1 handful

Fresh Basil, finely chopped

1 handful

optional

3 1/3 cups

Hot Water

2 Tbsp

Nutrition Per Serving

VIEW ALL

Calories

93

Fat

7.1 g

Protein

1.4 g

Carbs

7.2 g

Simple Tomato Basil Soup

Save

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

Cooking InstructionsHide images

step 1

Heat Olive Oil (2 Tbsp) in a pot and add Red Onion (1) and Tomatoes (4) then stir-fry for 2-3 minutes.

step 1 Heat Olive Oil (2 Tbsp) in a pot and add Red Onion (1) and Tomatoes (4) then stir-fry for 2-3 minutes.

step 2

Add the Fresh Basil (1 handful), Salt (1/4 tsp), Ground Black Pepper (1 pinch), and Vegetable Bouillon Cube (1/2 Tbsp) and stir-fry for another 2-3 minutes.

step 2 Add the Fresh Basil (1 handful), Salt (1/4 tsp), Ground Black Pepper (1 pinch), and Vegetable Bouillon Cube (1/2 Tbsp) and stir-fry for another 2-3 minutes.

step 3

Tags

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Budget-Friendly

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