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RECIPE
10 INGREDIENTS 5 STEPS 25min

Simple Tomato Basil Soup

4.2
5 Ratings
When you are feeling very lazy, or when the weather is not inviting, and you can’t be bothered to go out for food shopping or cook anything complicated. And you do have a few tomatoes, onions, and some basil left in your fridge! Back to basics, a recipe simple to prepare, delicious to taste. The perfect companion for your favorite cheese sandwich.
Simple Tomato Basil Soup Recipe | SideChef
When you are feeling very lazy, or when the weather is not inviting, and you can’t be bothered to go out for food shopping or cook anything complicated. And you do have a few tomatoes, onions, and some basil left in your fridge! Back to basics, a recipe simple to prepare, delicious to taste. The perfect companion for your favorite cheese sandwich.
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
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For every order you place, SideChef is contributing towards ending hunger in America.
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
25min
Total Time
$2.96
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4
Tomatoes , roughly chopped
around 300g
1
Red Onion , sliced
around 150g
1/2 Tbsp
Vegetable Bouillon Cubes
or equivalent in vegetable stock
1/4 tsp
1 handful
Fresh Basil , finely chopped
1 handful
Watercress
(optional)
3 1/3 cups
Hot Water

Try This Recipe

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
93
FAT
7.1 g
PROTEIN
1.4 g
CARBS
7.2 g

Cooking Instructions

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Step 1
Heat Olive Oil (2 Tbsp) in a pot and add Red Onion (1) and Tomatoes (4) then stir-fry for 2-3 minutes.
Step 2
Add the Fresh Basil (1 handful) , Salt (1/4 tsp) , Ground Black Pepper (1 pinch) , and Vegetable Bouillon Cubes (1/2 Tbsp) and stir-fry for another 2-3 minutes.

Rate & Review

4.2
5 Ratings
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Nutrition Per Serving
Calories
93
% Daily Value*
Fat
7.1 g
9%
Saturated Fat
1.1 g
6%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
7.2 g
3%
Fiber
1.7 g
6%
Sugars
5.2 g
--
Protein
1.4 g
3%
Sodium
282.1 mg
12%
Vitamin D
--
--
Calcium
51.1 mg
4%
Iron
0.8 mg
4%
Potassium
200.6 mg
4%
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